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Nutrition Facts for Wei-Chuan U S A Inc. - Stewed Beef Noodle Soup With Tomato
Nutrition Facts
Serving Size
Whole Recipe (505g)
Calories571
% Daily Value *
Total Fat 22g28%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 106.1mg35%
Sodium 1540.3mg64%
Total Carbohydrate 64g23%
Dietary Fiber 6.1g22%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 26g52%
Vitamin C 9.1mg10%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 80.8mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Noodle (Wheat Flour, Water, Salt), Water, Beef, Canned Tomato (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Tomato, Onion, Less Than 2% Of Ketchup (Tomato Concentrate Made From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less Than 0.1 Of 1% As A Preservative), Green Onion, Sugar, Gelatin, Sherry Wine (Wine, Salt, Sulfites), Soybean Oil, Salt, Spices, Chili Garlic Sauce (Chili, Salt, Garlic, Distilled Vinegar, Potassium Sorbate And Sodium Bisulfite As Preservatives, And Xanthan Gum), Garlic, Monosodium Glutamate, Peppercorn, Ribotide (Disodium 5'-Inosinate, Disodium 5'-Guanylate).
UPC: 072869826060
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