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Nutrition Facts for Hy-Vee Inc. - Cream Of Broccoli With Cheese Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories169
% Daily Value *
Total Fat 7g9%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 24.5mg8%
Sodium 940.8mg39%
Total Carbohydrate 20g7%
Dietary Fiber 0.98g4%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 14.9mg17%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 249.9mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Broccoli, Milk (Milk, Cream, Vitamin D3), Pasteurized Process Cheese Spread (American Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Salt, Milkfat, Artificial Color), Cheese Powder Blend (Whey Solids, Milk Fat, Whey Protein Concentrate, Salt, Corn Syrup Solids, Nonfat Milk, Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Disodium Phosphate, Lactic Acid, Citric Acid), Food Starch-Modified, Onion, Nonfat Dry Milk, Vegetable Flavor (Maltodextrin, Onion Extract, Sauteed Onion, Sugar, Salt, Yeast Extract, Corn Oil, Carrot Extract, Celery Extract, Spices, Garlic Powder, Red Wine), Salt, Black Pepper, Beta Carotene (Color).
UPC: 075450151442
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