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Nutrition Facts for Blount Seafood Corporation - New England Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (284g)
Calories349
% Daily Value *
Total Fat 25g32%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 105.1mg35%
Sodium 789.5mg33%
Total Carbohydrate 19g7%
Dietary Fiber 1.1g4%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 2.3mg3%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 150.5mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream, Clam Broth From Concentrate, Water Clam Meat, Potatoes, Onions. Contains 2% Or Less Of: Butter (Cream, Salt), Water Flour, Modified Food Starch, Salt Pork (Cured With Water, Salt), Garlic In Oil (Garlic, Soybean Oil, Water, Citric Acid [acidifying Agent]), Fish Stock (Pollock, Salt), Salt, Nisin Preparation And Spice.
UPC: 077958818209
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