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Nutrition Facts for Cuisine Solutions Inc. - Braised Beef In Red Wine
Nutrition Facts
Serving Size
Whole Recipe (136g)
Calories160
% Daily Value *
Total Fat 7g9%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 44.9mg15%
Sodium 319.6mg13%
Total Carbohydrate 5g2%
Dietary Fiber 0.95g3%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 20g40%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 20.4mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Beef, Cabernet Sauvignon Wine, Carrot, Water, Pearl Onions, Port Wine, Veal Base (Veal And Beef Stock, Salt, Tomato Powder (Spray Dried Tomato Powder, Less Than 1% Silicon Dioxide (For Anti-Caking)), Canola Oil, Vegetable Juice Concentrate (Celeriac, Carrot, Onion, Garlic, Mushroom), Potato Starch, Soy Lecithin, Cocoa Powder, Natural Flavor), Beef (Water, Malted Barley, Hops, Yeast), Rice Starch, Potato Starch, Vegetable Oil (Canola Oil, Extra Virgin Olive Oil), Beef Broth Concentrate (Beef Broth, Salt), Dark Brown Sugar (Sugar, Molasses), Sea Salt, Black Pepper, Thyme, Xanthan Gum, Garlic Powder, Onion Powder.
UPC: 705044026756
Created with MyFoodData.com