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Nutrition Facts for B. Robert's Foods Inc. - Chef's Recipe Tomato Basil Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories169
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 9.8mg3%
Sodium 801.2mg33%
Total Carbohydrate 25g9%
Dietary Fiber 2.9g11%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 9.1mg10%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 19.6mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tomato Sauce (Tomato Puree [water, Tomato Paste]), Tomatoes, Water, Tomato Paste (Water, Salt, Citric Acid), Sugar, Heavy Cream (Heavy Cream, Skim Milk, Contains Less Than 1% Of Carrageenan, Mono & Diglycerides And Polysorbate 80), Extra Virgin Olive Oil, Basil, Vegetable Stock Base (Cooked Vegetables [carrots, Onions And Celery, Salt, Sugar, Corn Oil, Potato Flour, And Carrot Powder, Garlic Salt), Garlic, Salt, Cultured Dextrose, Maltodextrin, Modified Food Starch, Roasted Tomato Powder, White Pepper, Black Pepper.
UPC: 761088191744
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