Nutrition Facts for The Pantry - Cheese Biscuit
Nutrition Facts |
Serving Size |
Whole Recipe
(133g) |
|
Calories | 370 |
% Daily Value * |
Total Fat 22g | 28% |
Saturated Fat 12g | 60% |
Trans Fat 0g |
Cholesterol 130.3mg | 43% |
Sodium 1029.4mg | 43% |
Total Carbohydrate 31g | 11% |
Dietary Fiber 1.1g | 4% |
Total Sugars 2g | 4% |
| |
Includes --g Added Sugars | --% |
Protein 11g | 22% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.8mg | 10% |
Calcium 99.8mg | 8% |
Potassium --mg | --% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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