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Nutrition Facts for Beekman 1802 - Braising Sauce
Nutrition Facts
Serving Size
Whole Recipe (126g)
Calories130
% Daily Value *
Total Fat 5g6%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 429.7mg18%
Total Carbohydrate 19g7%
Dietary Fiber 2g7%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Onions, Apple Cider Vinegar, Apple Puree (Apples, Ascorbic Acid Preservative, Salt, Citric Acid Preservative), Water, Apple Cider, Brown Sugar, Extra Virgin Olive Oil, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed , Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Dried Apples, Crushed Tomatoes, Organic Tapioca Starch, Carrot Juice Concentrate, Dried Chicken Stock, Mustard Seeds, Sea Salt, Dried Onions, Onion Powder, Garlic Powder, Spices, Dried Garlic, Citric Acid,xanthan Gum.
UPC: 851141006365
Created with MyFoodData.com