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Nutrition Facts for Boulder Natural Meats - Shrimp Linguine In Creamy Garlic Sauce
Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories520
% Daily Value *
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 74.8mg25%
Sodium 639.2mg27%
Total Carbohydrate 74g27%
Dietary Fiber 5.1g18%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 17g34%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 98.6mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Linguine (Water, Linguine [semolina Wheat, Durum Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Garlic Cream Sauce (Milk, [reduced Fat Milk, Vitamin A Palmitate, Vitamin D3], Butter [pasteurized Cream, Salt], Mayonnaise [water, Soybean Oil, High Fructose Corn Syrup, Vinegar, Modified Cornstarch, Eggs, Salt, Natural Flavor, Mustard Flour, Potassium Sorbate [preservative), Paprika, Spices, Dried Garlic), Sea Salt, Garlic Powder, Xanthan Gum), Carrots, Shrimp.
UPC: 815942012789
Created with MyFoodData.com