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Nutrition Facts for Signature Pick 5 - Fettuccini Alfredo
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories140
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 440.3mg18%
Total Carbohydrate 12g4%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 79.9mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Fettuccini Pasta: Fettuccini Pasta (Fettuccini Pasta(Semolina Durum Flour [wheat],niacin, Iron [ferrous Sulfate] Thiamine Mononitrate, Riboflavin, Folic Acid), Alfredo Sauce: Cream Base(Cream, Milk Gelatin), Milk, Grated Parmesan Cheese (Milk, Culture, Salt, Enzymes), Parmesan Cheese Flavor Base (Parmesan Cheese [milk, Culture, Salt Enzymes] Salt, Unsalted Butter, Olive Oil, Sweet Cream Powder, Sugar, Yeast Extract And Flavorings), Margarine (Liquid And Partially Hydrogenated Soybean Oil, Water, Buttermilk, Contains Less Than 2% Of: Salt, Soy Lecithin, Potassium Sorbate[preservative], Mono And Diglycerides (Emulsifier ), Lactic Acid, Natural And Artificial Flavor, Vitamin A Palmitate, Beta Carotine [color]), Xanthan Gum, Onion Powder, Garlic Powder, White Pepper.
UPC: 859987061784
Created with MyFoodData.com