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Nutrition Facts for Fresh & Easy - Prosciutto & Apricot Flatbread
Nutrition Facts
Serving Size
Whole Recipe (66g)
Calories180
% Daily Value *
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 25.1mg8%
Sodium 349.8mg15%
Total Carbohydrate 21g8%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Flatbread [enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Breadcrumbs (Wheat Flour, Sugar, Yeast, Salt), Soybean Oil, Yeast, Contains 2% Or Less Of: Nonfat Dry Milk, Salt, Sugar, Wheat Gluten, Dough Conditioners (Oat Fiber, Enzymes), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate)], Prosciutto (Ham, Sea Salt), Apricot Preserve (Apricots, Corn Syrup, Sugar, Citric Acid, Fruit Pectin, Ascorbic Acid), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), Arugula.
UPC: 5051379087128
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