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Nutrition Facts for F&e - Turkey Meatballs
Nutrition Facts
Serving Size
Whole Recipe (84g)
Calories110
% Daily Value *
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 35.3mg12%
Sodium 260.4mg11%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ground Turkey (Turkey, Natural Flavors), Teriyaki Sauce [water, Sugar, Soy Sauce (Water, Wheat, Soybean, Salt, Vinegar, Lactic Acid,alcohol), Rice Vinegar (Rice Vinegar, Water), Corn Starch, Ginger Puree, Gelatin, Onion Powder], Pineapple (Pineapple, Pineapple Juice, Citric Acid), Breadcrumb (Wheat Flour, Dextrose, Sugar, Yeast, Salt), Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavor), Green Onion, Egg Liquid, Garlic Puree (Garlic, Citric Acid), Mustard (Water, Distilled Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice), Onion, Salt, Black Pepper, Canola Oil, Soybean Oil, Milk.
UPC: 5051379093532
Created with MyFoodData.com