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Nutrition Facts for The Schwan Food Company - Thin & Crispy Crust Gluten Free Pizza
Nutrition Facts
Serving Size
Whole Recipe (124g)
% Daily Value *
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 24.8mg8%
Sodium 679.5mg28%
Total Carbohydrate 36g13%
Dietary Fiber 0.99g4%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 300.1mg23%
Potassium 329.8mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Low Moisture Partly Skimmed Mozzarella Cheese (Partly Skimmed Milk, Bacterial Cultures, Salt,microbial Enzymes), Pizza Sauce (Crushed Tomatoes [water, Concentrated Crushed Tomatoes], Tomato Puree [water, Tomato Paste], Sugar, Salt, Spices, Soybean Oil, Citric Acid, Dehydrated Onions, Garlic, Romano Cheese Flavour, Onion Powder, Black Pepper Extract), Water, Tapioca, Starch, Rice Flour, Rice Starch, Fontina Cheese (Partly Skimmed Milk, Bacterial Cultures, Salt, Rennet Lipase), Parmesan Cheese (Partly Skimmed Milk, Bacterial Cultures, Salt, Microbial Enzymes), Asiago Cheese (Milk, Bacterial Cultures, Salt, Microbial Enzymes), Dried Whey, Yeast, Vegetable Oil (Soybean And/or Cottonseed And/or Corn And/or Canola), Palm Oil Shortening, Sugar, Salt, Xanthan Gum, Garlic Powder.
UPC: 072180536402
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