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Nutrition Facts for Rocky Mountain Pies - Keylime Meringue Pie
Nutrition Facts
Serving Size
Whole Recipe (136g)
Calories350
% Daily Value *
Total Fat 13g17%
Saturated Fat 2.5g13%
Trans Fat 1g
Cholesterol 44.9mg15%
Sodium 239.4mg10%
Total Carbohydrate 55g20%
Dietary Fiber 0.95g3%
Total Sugars 37g74%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.35mg2%
Calcium 20.4mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Sugar, High Fructose Corn Syrup, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Egg Whites, Nonfat Milk, Food Starch-Modified, Egg Yolks, Contains Less Than 2% Of Each Of The Following: Margarine (Partially Hydrogenated Soybean Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate [to Preserve Freshness], Artificial Flavors, Colored With Beta Carotene, Vitamin A Palmitate), Citric Acid, Lemon Pulp Cells, Salt, Dextrose, Lime Juice Concentrate, Cornstarch, Lemon Juice Concentrate, Carob Bean Gum, Agar, Lemon Oil, Lime Pulp, Sodium Citrate, Sodium Phosphate, Lime Oil, Potassium Bitartarate, Artificial Color (Blue 1, Yellow 6), Artificial Flavor, Preserved With Sorbic Acid, Calcium Propionate And Sodium Benzoate.
UPC: 893665004892
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