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Nutrition Facts for Red Fork - Chicken Verde Chili One Pot Sauce With Roasted Green Chiles
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories10
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 849.9mg35%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tomatillo Puree (Filtered Water, Tomatillo, Green Tomato), Tomato (Fresh Vine-Ripened California Tomato, Calcium Chloride, Citric Acid), Poblano Chile, Salt, Onion, Garlic, Serrano, Corn Flour (Dehydrated Corn, Lime), Cumin, Lime Juice From Concentrate, Oregano, Xanthan Gum.
UPC: 889379125121
Created with MyFoodData.com