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Nutrition Facts for Kettle Cuisine Inc. - The Soup Project Vegetarian Bisque Tomato Feta
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories179
% Daily Value *
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 24.5mg8%
Sodium 399.4mg17%
Total Carbohydrate 15g5%
Dietary Fiber 2g7%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 58.8mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Organic Diced Tomatoes In Juice (Organic Tomatoes, Organic Tomato Juice, Sea Salt, Naturally Derived Citric Acid, Calcium Chloride), Organic Onions, Organic Light Cream, Organic Tomato Paste (Organic Tomato Paste, Naturally Derived Citric Acid), Organic Feta Cheese (Pasteurized Organic Milk, Pasteurized Organic Skim Milk, Cheese Cultures, Salt, Enzymes), Organic Powdered Cellulose (To Prevent Caking), Organic Carrots, Organic Sunflower Oil, Organic Rice Flour, Organic Rice Starch, Organic Garlic, Organic Parsley, Organic Sweet Cream Butter, Sea Salt, Organic Spices, Organic Basil.
UPC: 667978757826
Created with MyFoodData.com