Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Jsp Enterprises Ltd. - Pappardelle's Cheese Tortelloni Egg Dough
Nutrition Facts
Serving Size
Whole Recipe (115g)
Calories350
% Daily Value *
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 59.8mg20%
Sodium 379.5mg16%
Total Carbohydrate 49g18%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 249.6mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling Romano Cheese (Sheeps Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Cows Milk Cheese Cultures, Salt, Enzymes) Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Soybean Fiber, Salt, Carob Bean And/or Xanthan And/or Guar Gums), Bread Crumbs (Unbleached Wheat Flour, Sugar, Salt, Yeast), Asiago Cheese (Cows Milk, Cheese Cultures Salt, & Enzymes), Vegetable Oil, Ricotta Cheese (Pasteurized Milk, Vinegar, Salt), Soybean Fiber, Spices, Natural Flavors. Dough Durum Samoline Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Water, Wheat Gluten, Vegetable Oil,.
UPC: 719433290154
Created with MyFoodData.com