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Nutrition Facts for The Dannon Company Inc. - Cookies & Cream Nonfat Yogurt & Toppings
Nutrition Facts
Serving Size
Whole Recipe (141g)
Calories130
% Daily Value *
Total Fat 3g4%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 5.6mg2%
Sodium 64.9mg3%
Total Carbohydrate 16g6%
Dietary Fiber 0.99g4%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 100.1mg8%
Potassium 149.5mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Nonfat Yogurt: Cultured Grade A Non Fat Milk, Water, Fructose, Food Starch-Modified, Natural And Artificial Flavors, Citric Acid, Sucralose, Potassium Sorbate (To Preserve Freshness), Acesulfame Potassium, Sodium Citrate. Topping: Chocolate Cookie Pieces (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Sugar, Palm And/or Canola Oil, Coca (Processed With Alkali), High Fructose Corn Syrup, Leavening (Baking Soda And/or Calcium Phosphate), Cornstarch, Salt, Soy, Lecithin, Vanillin - An Artificial Flavor, Chocolate), Dark Chocolate Pieces (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Vanilla Extract).
UPC: 036632038418
Created with MyFoodData.com