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Nutrition Facts for Sweet P's Bake Shop - Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories350
% Daily Value *
Total Fat 17g22%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20.3mg7%
Sodium 189.8mg8%
Total Carbohydrate 48g17%
Dietary Fiber 0.98g3%
Total Sugars 40g80%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake: Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Vegetable Oil (Canola And Soybean), Water, Modified Cornstarch, Whey (Milk Ingredient), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Artificial Flavor. Icing: Icing Sugar, Non-Hydrogenated Vegetable Oil Shortening (Canola, Palm, Modified Palm And Palm Kernel Oils), Glucose, Water, Skim Milk Powder, Butter (Cream, Salt), Artificial Flavor, Salt, Color (Fd&c Red #3, Fd&c Red #40 Lake), Polysorbate 60. Sprinkles: Sugar, Rice Flour, Corn Starch, Vegetable Oil (Palm, Palm Kernel And/or Modified Palm Kernel Oils), Contains 2% Or Less Of: Cellulose Gum, Soybean Lecithin, Artificial Flavor, Color (Fd&c Red #40, Fd&c Yellow #6), Polysorbate 60, Confectioner's Glaze, Gum Arabic, Carrageenan.
UPC: 011225110931
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