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Nutrition Facts for Harry London's Candies Inc - Milk Chocolate Cream Egg
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories320
% Daily Value *
Total Fat 21g27%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 80.1mg3%
Total Carbohydrate 30g11%
Dietary Fiber 1g4%
Total Sugars 26g52%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: White Confection (Sugar, Fractionated Palm Kernel Oil, Nonfat Milk, Whole Milk, Partially Hydrogenated Palm Oil, Glycerol-Lacto Esters Of Fatty Acids {an Emulsifier}, Soy Lecithin {an Emulsifier}, Vanilla, Salt), Milk Chocolate (Sugar, Cocoa Butter, Chocolate Liquor, Skim Powder, Milkfat, Whole Milk Powder, Soy Lecithin, Vanilla Extract), Peanut Butter (Peanuts, Dextrose, Salt, Hydrogenated Cottonseed Oil), Coconut Oil.
UPC: 021795524106
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