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Nutrition Facts for Dawn Food Products Inc. - Cupcakes Filled With Creamy Fudge
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories431
% Daily Value *
Total Fat 22g28%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 65.5mg22%
Sodium 350.3mg15%
Total Carbohydrate 55g20%
Dietary Fiber 2g7%
Total Sugars 42g84%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Powdered Sugar, Whole Eggs, Soybean Oil, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Cocoa Processed With Alkali, Invert Sugar, Corn Syrup, Semisweet Chocolate Pieces (Sugar, Chocolate Liquor, Cocoa Butter, Butter Oil, Soy Lecithin, Natural Vanilla), Sunflower Oil, Food Starch-Modified, Chocolate Liquor, Egg Yolk, Nonfat Milk, Mono & Diglycerides, Glycerin, Egg Whites, Hydrogenated Cottonseed Oil, Salt, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Propylene Glycol Mono & Diesters Of Fatty Acids, Glyceryl-Lacto Esters Of Fatty Acids, Sodium Propionate And Sorbic Acid And Potassium Sorbate And Sodium Benzoate (Preservatives), Corn Starch, Soy Lecithin, Dextrose, Polysorbate 60, Propylene Glycol, Guar Gum, Polyglycerol Esters Of Fatty Acids, Natural And Artificial Flavor, Sorbitol, Caramel Color, Titanium Dioxide (Color), Datem, Citric Acid, Soy Flour, Lactic Acid, Cream Of Tartar, Agar, Yellow 5, Yellow 6, Xanthan Gum, Carboxymethyl Cellulose, Natural Mixed Tocopherols, Alpha Tocopherols (Preservative).
UPC: 029519223595
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