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Nutrition Facts for Publix Super Markets Inc. - Carrot Cake Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (127g)
Calories470
% Daily Value *
Total Fat 32g41%
Saturated Fat 12g60%
Trans Fat 1g
Cholesterol 90.2mg30%
Sodium 369.6mg15%
Total Carbohydrate 41g15%
Dietary Fiber 1g4%
Total Sugars 29g58%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 59.7mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Carrots, Soybean Oil, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Walnuts, Eggs, Sour Cream (Cultured Pasteurized Milk, Cream, Nonfat Milk, Enzyme), Contains Less Than 2% Of The Following: Skim Milk, Egg Yolks, Palm Kernel Oil, Coconut Oil, Modified Cornstarch, Leavening (Baking Soda), Salt, Cinnamon, Soy Lecithin, Colored With (Caramel Color), Milk Solids, Natural And Artificial Flavor, Natural Flavor.
UPC: 041415182912
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