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Nutrition Facts for Wal-Mart Stores Inc. - Mini Bubblegum Cupcake
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories300
% Daily Value *
Total Fat 15g19%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 24.8mg8%
Sodium 180.3mg8%
Total Carbohydrate 39g14%
Dietary Fiber 0g0%
Total Sugars 32g64%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean And Canola Oil, Modified Cornstarch, Dry Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soy Lecithin, Wheat Gluten, Salt, Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides, Artificial Flavor. Icing: Icing Sugar, Vegetable Shortening (Canola And Palm And Modified Palm And Palm Kernel Oils, Polysorbate 60), Glucose, Water, Nonfat Dry Milk, Butter (Cream, Salt), Natural And Artificial Flavor, Mono- And Diglycerides, Salt, Red 3, Red 40 Lake.
UPC: 078742058047
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