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Nutrition Facts for Hill & Valley Inc. - Sugar Free Butter Cookies
Nutrition Facts
Serving Size
Whole Recipe (35g)
Calories150
% Daily Value *
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 129.9mg5%
Total Carbohydrate 22g8%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Maltitol*, Palm Oil, Maltitol* And Sorbitol* Syrup, Eggs, Butter [cream (Milk), Water], Food Starch-Modified, Vanilla Extract, Bleached Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Vanillin (An Artificial Flavor), Leavening (Baking Soda, Sodium Aluminium Phosphate, Monocalcium Phosphate), Natural And Artificial Flavor (Contains Wheat And Milk), Sucralose, Acesulfame Potassium.
UPC: 014821208644
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