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Nutrition Facts for Twa Farks Bakery - Carrot Gourmet Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (81g)
Calories320
% Daily Value *
Total Fat 17g22%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 39.7mg13%
Sodium 250.3mg10%
Total Carbohydrate 40g15%
Dietary Fiber 0.97g3%
Total Sugars 31g62%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Egg, Soybean And Canola Oil, Water, Modified Corn Starch, Whey Powder, Skim Milk Powder, Molasses, Glucose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Mono- Calcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Lemon Juice Concentrate, Salt, Cinnamon, Sodium Bicarbonate, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Natural And Artificial Flavor, Fumaric Acid, Potassium Sorbate (Preservative), Guar Gum, Sodium Alginate, Xanthan Gum, Sorbic Acid, Hydrogenated Soybean And/or Palm And/or Cottonseed Oil, Monoglycerides. Icing & Filling: Icing Sugar, Cream Cheese (Cream, Skim Milk, Bacterial Culture, Salt, Carob Bean Gum), Shortening (Canola, Palm, Modified Palm And Palm Kernel Oil), Water, Modified Corn Starch, Natural Flavor, Salt, Color (Beta Carotene), Polysorbate 60. Topping: Pecans.
UPC: 716488740160
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