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Nutrition Facts for Chudleigh's - Cakes
Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories390
% Daily Value *
Total Fat 23g29%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 115.1mg38%
Sodium 389.9mg16%
Total Carbohydrate 43g16%
Dietary Fiber 3g11%
Total Sugars 26g52%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Egg, Water, Bleached Enriched Wheat Flour (Benzoyl Peroxide, Chlorine, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream, Salt), Semi-Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soya Lecithin, Vanilla Extract), Bitter Sweet Chocolate (Sugar, Cocoa Processed With Alkali, Cocoa Butter, Butteroil, Soya Lecithin, Natural Vanilla Extract) Cocoa, Cream (Cream, Milk, Skim Milk Powder, Mono-Diglycerides, Carrageenan, Cellulose Gum, Sodium Citrate), Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Calcium Sulphate, Monocalcium Phosphate), Natural Flavor, Salt, Modified Tapioca Starch, Soy Lecithin, Vegetable Oil Shortening (Palm And Modified Palm Oils), Guar Gum, Xanthan Gum.
UPC: 770734850010
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