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Nutrition Facts for Mckee Foods Corporation - Pecan Pie
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories340
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 39.9mg13%
Sodium 230.4mg10%
Total Carbohydrate 54g20%
Dietary Fiber 1g4%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Corn Syrup, Sugar, Water, Brown Sugar, Vegetable Oil (Cottonseed Oil, Palm Oil, And/or Soybean Oil), Pecans, Eggs, Contains 2% Or Less Of Each Of The Following: Margarine (Palm Oil, Water, Salt, Mono- And Diglycerides, Artificial Flavor, Annatto Extract Color, Calcium Disodium Edta Preservative, Vitamin A Palmitate Added), Salt, Natural And Artificial Flavor, Potassium Sorbate (To Retain Freshness), Nonfat Milk, Soy Flour, Coconut.
UPC: 024300806056
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