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Nutrition Facts for Fresh & Easy - Biscuit
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories260
% Daily Value *
Total Fat 15g19%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 39.8mg13%
Sodium 420mg18%
Total Carbohydrate 25g9%
Dietary Fiber 0.98g3%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 300mg23%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Whole Milk, Butter (Butter Fat, Solids, Water), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Cheddar Cheese (Pasteurized Milk Cheese Cultures, Calt. Enzymes), Sugar, Baking Powder (Calcium Acid Pyrophosphate, Sodium Bicarbonate) Chives, Granulated Garlic, Salt, Sea Salt, Sodium Phosphate.
UPC: 0000020043070
Created with MyFoodData.com