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Nutrition Facts for Safeway Inc. - Pasta Carbonara
Nutrition Facts
Serving Size
Whole Recipe (220g)
Calories440
% Daily Value *
Total Fat 24g31%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 90.2mg30%
Sodium 899.8mg37%
Total Carbohydrate 33g12%
Dietary Fiber 1.1g4%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 22g44%
Vitamin C 1.1mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 200.2mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Linguine Pasta (Water, Linguine Pasta [durum Semolina Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid]), Milk (Whole Milk, Vitamin D Added), Chicken (Chicken Breast, Water, Salt, Potassium Phosphates), Cream, Uncured Bacon - No Nitrite Or Nitrates Added Except As Naturally Occurring In The Celery Juice (Pork Bellies, Water, Sodium Lactate, Salt, Turbinado Sugar, Spice Extractives, Celery Juice, Lactic Acid Starter Culture), Parmesan Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Romano Cheese (Sheep Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose [as Anti-Caking]), Peas, Cultured Dextrose, Eggs, Garlic, Lactic Acid, Potassium Phosphates, Modified Corn Starch, Sea Salt, White Pepper.
UPC: 021130068920
Created with MyFoodData.com