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Nutrition Facts for Fresh & Easy - Broccoli & Cheddar Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories260
% Daily Value *
Total Fat 18g23%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 66.2mg22%
Sodium 700.7mg29%
Total Carbohydrate 14g5%
Dietary Fiber 0.98g4%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 14.9mg17%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 399.4mg31%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Reduced Fat Milk, Broccoli, Mild Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Manufacturing Cream, Aged Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Salt, Enzymes), Onion, Wheat Flour, Corn Starch, Unsalted Butter [pasteurized Cream, Natural Flavors (Lactic Acid, Starter Distillate)], Salt, Garlic Puree, Spice, Turmeric Powder.
UPC: 20009700
Created with MyFoodData.com