Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Van Or Kamp's - Danish
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories240
% Daily Value *
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 210mg9%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 150.1mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Bleached And Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Palm Oil, Water, Sugar, Eggs, Brown Sugar, Dextrose, Corn Syrup, Mono And Diglycerides, Almonds, Sodium Stearoyl Lactylate, Yeast, Calcium Carbonate, Hydrogenated Palm Kernel Oil, Nonfat Milk, Defatted Soy Flour, Leavenings (Sodium Acid Pyrophosphate, Sodium Bicarbonate). Wheat Starch, Beta Carotene (For Color), Salt, Annatto (For Color), Calcium Disodium Edta Preservative, Vitamin A Palmitate, Potassium Sorbate (Preservative), Calcium Sulfate, Agar, Guar Gum, Sodium Hexametaphosphate, Soy Lecithin, Natural & Artificial Flavors, Soybean Oil, Ammonium Chloride, Ascorbic Acid And Azodicarbonamide, Citric Acid, Sodium Benzoate (Preservative), Propylene Glycol, Modified Corn Starch, Cornstarch, Mineral Oil, Xanthan Gum, Calcium Propionate, Honey, Cocoa Powder (Processed With Alkali), Enzymes, Sherry Wine, Invert Sugar, Caramel Color, Cinnamon, Yellow 5, Yellow 6, Polysorbate 60.
UPC: 011110790897
Created with MyFoodData.com