Nutrition Facts for Mandia - Vegetarian Imported Stone Baked Italian Pizza
Nutrition Facts |
Serving Size |
Whole Recipe
(143g) |
|
Calories | 290 |
% Daily Value * |
Total Fat 9g | 12% |
Saturated Fat 3g | 15% |
Trans Fat 0g |
Cholesterol 17.2mg | 6% |
Sodium 560.6mg | 23% |
Total Carbohydrate 43g | 16% |
Dietary Fiber 3g | 11% |
Total Sugars 2g | 4% |
| |
Includes --g Added Sugars | --% |
Protein 11g | 22% |
Vitamin C 3.6mg | 4% |
Vitamin D --mcg | --% |
Iron 4mg | 22% |
Calcium 60.1mg | 5% |
Potassium 130.1mg | 3% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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