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Nutrition Facts for Rip 'n' Ready - Meatballs With Spaghetti Sauce
Nutrition Facts
Serving Size
Whole Recipe (140g)
Calories239
% Daily Value *
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat 0.5g
Cholesterol 40.6mg14%
Sodium 1009.4mg42%
Total Carbohydrate 9g3%
Dietary Fiber 2g7%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 21mg23%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 40.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Meatballs (Beef, Mechanically Separated Chicken, Water, Textured Vegetable Protein [soy Protein Concentrate, Caramel Color], Soy Protein Concentrate, Salt, Garlic Powder, Onion Powder, Spice), Water, Tomato Paste, Seasoning (Salt, Sugar, Modified Corn Starch, Parsley*, Onion*, Bell Peppers*, Spices, Garlic*, Partially Hydrogenated Soybean Oil).
UPC: 075226818609
Created with MyFoodData.com