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Nutrition Facts for Las Campanas - Corn Taquitos
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories140
% Daily Value *
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 360.4mg15%
Total Carbohydrate 23g8%
Dietary Fiber 4g14%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Water, Cooked Seasoned Beef Steak (Beef Steak, Beef Broth, Salt), Diced Green Chile (Green Chile Peppers, Water, Citric Acid), Tomato Paste, Modified Food Starch, Garlic, Corn Flour (Stoneground Corn Masa Flour, Trace Of Lime), White Corn Grits (Corn), Salt, Spices, Onion Powder, Chili Pepper, Red Peppers. Tortilla: Water, Corn Flour (Stoneground Corn Masa Flour, Trace Of Lime), White Corn Grits (Corn), Potato Starch, Salt. Fried In: Vegetable Oil (Soybean, Canola Or Corn Oils).
UPC: 079606660536
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