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Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories197
% Daily Value *
Total Fat 2.6g3%
Saturated Fat 1.7g9%
Trans Fat 0g
Cholesterol 17mg6%
Sodium 178.6mg7%
Total Carbohydrate 19.5g7%
Dietary Fiber 0g0%
Total Sugars 19.5g39%
Includes --g Added Sugars--%
Protein 24.7g49%
Vitamin C 1.4mg2%
Vitamin D 0mcg0%
Iron 0.14mg1%
Calcium 498.4mg38%
Potassium 593.6mg13%
Phosphorus 244.9mg20%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Strained Yogurt: Cultured Pasteurized Grade A Nonfat Milk, Live & Active Cultures (Lactobacillus Bulgaricus, Streptococcus Thermophilus, Lactobacillus Acidophilus, Bifidus, Lactobacillus Casei.)
UPC: 074175009212

Ingredients

  1. Stater Bros. Markets Inc. - Greek Yogurt Plain
    6× 1 oz (170.1 grams)
  2. Low Fat Yogurt
    6× 1 oz (170.1 grams)
  1. Stater Bros. Markets Inc. - Greek Yogurt Plain
    Serving Size: 6× 1 oz (170.1 grams)
    Calories 90 5% DV
    Protein 15.7g 31% DV
    Fat 0g 0% DV
    Carbohydrate 7.5g 3% DV
    Fiber 0g 0% DV
    Sugars 7.5g 15% DV
  2. Low Fat Yogurt
    Serving Size: 6× 1 oz (170.1 grams)
    Calories 107 5% DV
    Protein 8.9g 18% DV
    Fat 2.6g 3% DV
    Carbohydrate 12g 4% DV
    Fiber 0g 0% DV
    Sugars 12g 24% DV
Created with MyFoodData.com