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Nutrition Facts for Classic Cooking Inc. - Veggies & Cheese
Nutrition Facts
Serving Size
Whole Recipe (198g)
Calories180
% Daily Value *
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 19.8mg7%
Sodium 649.4mg27%
Total Carbohydrate 21g8%
Dietary Fiber 4g14%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 5.9mg7%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 249.5mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetable Blend (Onion, Cauliflower, Zucchini, Carrot, Red Pepper, Fire Roasted Corn Broccoli), Low-Fat Milk, Cooked Brown Rice, Cheddar Cheese Blend (Cheddar Cheese [milk, Salt, Cultures, Enzymes], Whey, Buttermilk, Salt, Disodium Phosphate [a Natural Emulsifier]), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Kosher Enzymes), Corn Starch, Canola Oil, Sea Salt, Soluble Corn Fiber, Garlic, Gum Blend (Locust Bean, Guar, And Xanthan), Onion Powder, Annatto Extract (For Color), Black Pepper.
UPC: 704863017259
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