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Nutrition Facts for Vidalia - Sweet Onion Hibachi White Sauce
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories160
% Daily Value *
Total Fat 17g22%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 320.1mg13%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Salad Dressing (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Mustard Flour, Calcium Disodium Edta), Water, Sugar, Lemon Juice, Vidalia Onion Puree, Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Vinegar, Salt, Onion Powder, Spice, Natural Flavors), Salt, Garlic Powder, Paprika.
UPC: 818108000460
Created with MyFoodData.com