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Nutrition Facts for Savory Kitchen - Bacon & Cheddar Chicken Sausage
Nutrition Facts
Serving Size
Whole Recipe (91g)
Calories180
% Daily Value *
Total Fat 11g14%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 84.6mg28%
Sodium 819.9mg34%
Total Carbohydrate 2g1%
Dietary Fiber 1g4%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 80.1mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken, Pasteurized Process Cheddar Cheese {(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Vegetable Color (Annato And Paprika Extracts), Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates, Potassium Chloride, Flavoring), Contains 2% Or Less Of: Salt, Paprika, Sugar, Spices, Garlic Powder, Vinegar, In Beef Collagen Casing.
UPC: 828686012175
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