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Nutrition Facts for Intec Laboratories - Organic Beef Fajita Sandwich
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories281
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 49.3mg16%
Sodium 829.6mg35%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 18g36%
Vitamin C 29.9mg33%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 149.6mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sourdough Bread* (Wheat Flour*, Water, Wheat Gluten*, Salt, Cultured Unbleached Wheat Flour*, Calcium Sulfate, Sea Salt, Enzymes, Ascorbic Acid, Yeast), Roast Beef* (Beef*, Water, Contains Less Than 2% Of: Sea Salt, Natural Flavor, Coated With Sea Salt, Evaporated Cane Sugar*, Onion Powder*, White Pepper*, Garlic*, Black Pepper*, Prune Concentrate*), Lettuce*, Green Bell Pepper*, Pepper Jack Cheese* (Pasteurized Milk*, Jalapeno Pepper*, Cheese Culture, Sea Salt, Vegetable Enzymes), Cream Cheese* (Pasteurized Milk*, Cream*, Cheese Culture, Salt, Locust Bean Gum), Red Bell Pepper*, Yellow Onion*, Roasted Red Bell Pepper* (Red Bell Pepper*, Extra Virgin Olive Oil*), Jalapeno*, Extra Virgin Olive Oil*, Rice Vinegar*, Sea Salt, Chipotle Powder*, Black Pepper*.
UPC: 0848737003174
Created with MyFoodData.com