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Nutrition Facts for Tasty Baking Company - Tastykake Kandy Kakes Cakes Peanut Butter
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories180
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 85.1mg4%
Total Carbohydrate 20g7%
Dietary Fiber 0.99g4%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Peanut Butter, Partially Hydrogenated And Hydrogenated Vegetable Shortening (Palm Kernel, Canola, Rapeseed, Cottonseed, Palm, And/or Soybean Oils), Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), Water, Whey (Milk), Eggs, Cocoa, Contains Two Percent Or Less Of: Corn Syrup, High Fructose Corn Syrup, Skim Milk, Food Starch-Modified, Salt, Mono & Diglycerides, Soy Lecithin, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate), Natural And Artificial Flavors, Xanthan Gum, Coconut Oil, Corn Flour, Propylene Glycol Monostearate, Nutmeg, Lactylic Esters Of Fatty Acids, Cinnamon.
UPC: 025600003978
Created with MyFoodData.com