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Nutrition Facts for Tasty Baking Company - Tastykake Butterscotch Krimpets Sponge Cake
Nutrition Facts
Serving Size
Whole Recipe (78g)
Calories310
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 49.9mg17%
Sodium 190.3mg8%
Total Carbohydrate 55g20%
Dietary Fiber 1g4%
Total Sugars 39g78%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Bleached And Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Whey (Milk), Egg Yolks, Corn, Syrup, High Fructose Corn Syrup, Corn Starch, Eggs, Contains 2% Or Less Of Each Of The Following: Butter (Made Form Milk), Soy Protein, Modified Corn Starch, Salt, Soy Lecithin, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Natural And Artificial Flavor (Contains Milk), Polysorbate 60, Xanthan Gum, Mono- And Diglycerides, Sorbitan Monostearate, Monoglycerides, Calcium Sulfate, Propylene Glycol, Nutmeg, Lactic Acid, Preserved With Sodium Propionate, Sorbic Acid And Benzoic Acid
UPC: 025600003510
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