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Nutrition Facts for Purist Foods - Organic Bulgarian Yogurt
Nutrition Facts
Serving Size
Whole Recipe (236g)
Calories90
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.31g2%
Trans Fat --g
Cholesterol 4.7mg2%
Sodium 103.8mg4%
Total Carbohydrate 8g3%
Dietary Fiber 0g0%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 250.2mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Grade A Pasteurized Organic Non-Fat Milk And Live Cultures (L. Acidophilus, L. Bulgaricus, S. Thermophilus, B. Bifidum).
UPC: 086479200325
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