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Nutrition Facts for Fresh & Easy - Wild Blueberry Muffins
Nutrition Facts
Serving Size
Whole Recipe (108g)
Calories400
% Daily Value *
Total Fat 17g22%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 64.8mg22%
Sodium 310mg13%
Total Carbohydrate 51g19%
Dietary Fiber 0.97g3%
Total Sugars 28g56%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 20.5mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Blueberries, Eggs, Soybean Oil, Water, Palm Oil, Corn Starch, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Natural Flavor, Soy Flour, Nonfat Dry Milk, Sea Salt, Soy Lecithin, Xanthan Gum, Turmeric (Color).
UPC: 0000020039707
Created with MyFoodData.com