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Nutrition Facts for Norpac Foods Inc. - Chalet Garlic Butter Vegetables
Nutrition Facts
Serving Size
Whole Recipe (110g)
Calories110
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 19.8mg7%
Sodium 379.5mg16%
Total Carbohydrate 6g2%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 21mg23%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Broccoli, Cauliflower, Carrots, Yellow Carrots, Butter (Cream, Salt), Water, Seasonings (Salt, Sea Salt, Modified Corn Starch, Spice, Whey, Maltodextrin), Butter, Corn Syrup Solids, Guar Gum, Xanthan Gum), Margarine (Soybean Oil And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono And Diglycerides, Soy Lecithin, Citric Acid, Natural And Artificial Flavor, Beta Carotene, Vitamin A Palmitate), Roasted Garlic.
UPC: 048800317751
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