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Nutrition Facts for Ready Pac Produce Inc. - Chicken Caesar Salad
Nutrition Facts
Serving Size
Whole Recipe (177g)
Calories230
% Daily Value *
Total Fat 16g21%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 49.6mg17%
Sodium 980.6mg41%
Total Carbohydrate 8g3%
Dietary Fiber 1.1g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 16g32%
Vitamin C 21.1mg23%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 249.6mg19%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Romaine Lettuce, Chicken Breast With Rib Meat (Chicken Breast With Rib Meat, Water, Sodium Lactate, Seasoning [salt, Sugar, Artificial Chicken Flavor {with Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Thiamine Hydrochloride, Disodium Inosinate, Disodium Guanylate}, Dextrose, Natural Flavorings], Modified Potato Starch, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate), Light Caesar Dressing (Water, Soybean Oil, Parmesan Cheese [pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Distilled Vinegar, Enzyme Modified Romano Cheese [romano Cheese {cultured Milk, Salt, Enzymes}, Flavor {enzyme Modified Romano Cheese: Cultured Milk, Water, Salt, Enzymes}, Salt], Egg Yolks, Salt, Corn Syrup, Contains Less Than 2% Of: Lemon Juice Concentrate, Sugar, Dehydrated Garlic, Spices, Xanthan Gum, Polysorbate 60, Dehydrated Onion, Sodium Benzoate And Potassium Sorbate [as Preservatives], Molasses, Anchovy, Lactic Acid, Natural Flavors, Defatted Soy Flour, Caramel Color, Calcium Disodium Edta Added To Protect Flavor, Tamarind), Parmesan Style Cheese (Pasteurized Part Skim Milk, Salt, Cheese Culture, Enzymes, Potato Starch And Powdered Cellulose To Prevent Caking, Natamycin [a Natural Mold Inhibitor]).
UPC: 077745294087
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