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Nutrition Facts for Two-Bite - Poppyseed Scones
Nutrition Facts
Serving Size
Whole Recipe (60g)
Calories240
% Daily Value *
Total Fat 11g14%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 25.2mg8%
Sodium 229.8mg10%
Total Carbohydrate 31g11%
Dietary Fiber 0g0%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 40.2mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Scone: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Non-Hydrogenated Vegetable Oil Shortening (Palm, Soybean And Modified Palm Oils), Water, Egg, Poppy Seeds, Butter (Cream, Salt), Lemon, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Salt, Natural And Artificial Flavor, Beta-Carotene (Color). Icing: Icing Sugar, Water, Glucose, Guar Gum, Modified Potato Starch, Xanthan Gum, Color (Fd&c Yellow #5).
UPC: 770981061108
Created with MyFoodData.com