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Nutrition Facts for Lepage Bakeries Inc. - Soft Oatmeal Whole Grain Bread
Nutrition Facts
Serving Size
1 slice (43g)
Calories110
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate 19g6%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes ~g Added Sugars~%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D ~μg~%
Iron 1.1mg6%
Calcium 0mg0%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Ingredients: Wholegrains (Oatmeal, Whole Wheat Flour), Unbleached Wheat Flour (Enriched With Barley Malt, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Sugar, Soybean Oil. Contains 2% Or Less Of Each Of The Following: Yeast, Cultured Wheat Flour, Malt, Salt, Vinegar.
UPC: 073402115108
Created with MyFoodData.com