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Nutrition Facts for Tasty Baking Company - Tastykake Baked Pies Pumpkin
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories299
% Daily Value *
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 24.9mg8%
Sodium 470.1mg20%
Total Carbohydrate 43g16%
Dietary Fiber 2g7%
Total Sugars 17g34%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate-B1, Riboflavin-B2, Folic Acid), Water, Pumpkin, Sugar, Palm Oil, Corn Syrup, Eggs, Skim Milk, Food Starch - Modified, High Fructose Corn Syrup, Soybean Oil, Salt, Butter, Cinnamon, Sorbic Acid (To Preserve Freshness), Cellulose Gum, Agar, Sodium Stearoyl Lactylate, Artificial Flavor, Nutmeg, Potassium Sorbate (To Preserve Freshness), Baking Soda, Malic Acid.
UPC: 025600007297
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