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Nutrition Facts for Whitsons Culinary Group - Vegetable Tagine
Nutrition Facts
Serving Size
Whole Recipe (262g)
Calories241
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 379.9mg16%
Total Carbohydrate 44g16%
Dietary Fiber 5g18%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 60mg67%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 60.3mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Mixed Grilled Vegetables (Zucchini, Eggplant, Yellow Peppers, Red Peppers), Water, Jade Rice Blend (Bamboo Rice [short Grain White Rice, Bamboo Extract], Wheat Berries, Basmati Rice, Green Lentils, Split Baby Garbanzo Beans, Daikon Radish Seed), Coconut Milk (Coconut Milk, Water),pineapple Tidbits In Juice (Pineapple, Pineapple Juice), Almonds, Sweet Potatoes, Onion, Raisins, Spices, Clover Honey, Cilantro, Tomato Paste, Vegetable Base (Vegetables [onions, Tomatoes, Potatoes, Carrots, Celery], Salt, Yeast Extract, Corn Starch, Vegetable Oil [corn, Soy, Canola], Onion Powder, Sugar, Natural Flavoring), Blend Of Canola And Extra Virgin Olive Oil, Salt, Garlic (Garlic, Water), Lemon Juice, Lime Juice, Sugar, Corn Starch, Turmeric.
UPC: 857938005887
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