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Nutrition Facts for Fieldbrook Foods - Ice Cream Sandwiches
Nutrition Facts
Serving Size
Whole Recipe (59g)
Calories150
% Daily Value *
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 14.8mg5%
Sodium 129.8mg5%
Total Carbohydrate 25g9%
Dietary Fiber 0g0%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 60.2mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ice Cream: Milkfat And Nonfat Milk, High Fructose Corn Syrup, Corn Syrup, Buttermilk, Sugar, Whey, Cocoa Processed With Alkali, Natural And Artificial Flavors, Mono And Diglycerides, Guar Gum, Xanthan Gum, Polysorbate 80, Locust Bean Gum, Carrageenan, Artificial Color (Blue #1, Red #3, Red #40). Wafer Ingredients: Bleached Wheat Flour, Sugar, Caramel Color, Dextrose, Palm Oil, Corn Flour, Cocoa, High Fructose Corn Syrup, Corn Syrup, Modified Corn Starch, Baking Soda Salt, Mono-And Diglycerides, Soy Lecithin.
UPC: 071632010279
Created with MyFoodData.com