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Nutrition Facts for D. F. Stauffer Biscuit Co. Inc - Cracker Stick With Dip
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories300
% Daily Value *
Total Fat 17g22%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 5.1mg2%
Sodium 169.9mg7%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 14g28%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Vegetable Oil (Soybean Oil, High Oleic Sunflower Oil, Palm Oil, Hydrogenated Rapeseed Oil, Tocopherols [vitamin E]), Sugar, Whole Milk Powder, Nonfat Milk Powder, Cocoa Powder, Chocolate Liquor, Soy Lecithin (An Emulsifier), Salt, Baking Soda (For Leavening), Caramel Color, Yeast Extract, Natural And Artificial Flavor, Beta-Carotene (Color).
UPC: 072320710013
Created with MyFoodData.com